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Wednesday, June 3, 2009

CARROT(fruit)CAKE

1 1/2 cups flour
1 1/2 cups white sugar
1/2 tsp baking soda
1/2tsp salt
1/2 cinamon powder
1/2 cup oil
2pcs eggs
1/2 cup carrot(grated)
1can pineaplle(chopped)
1/2cup walnuts(chopped)

mix all dry ingredients together.
beat the eggs then add to the dry ing;add oil then mix well
bake in the moderate heat 180 degree almost 1 hour cook

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